Is located in: Salt Lake City - Utah.
Since 2012
"Inspired by my son, I learned to make cakes."
I never took a class, but always took creative insight from others.
I researched everything online... Right down to how to make fondant.
Yes I've changed the recipes to work better for me, but don't all great chef do that anyway?
Last minute cake for a Woman who likes Frogs.
Frosting is 100% Butter Cream. Frog, Lilly Pad & Flowers made of fondant.
Feeds approximately 8-10 people depending on serving size.
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